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Contact Name
Sujarwo
Contact Email
sujarwo@ub.ac.id
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+62341-551665
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agrise@ub.ac.id
Editorial Address
Socio-Economics/Agribusiness, Faculty of Agriculture, University of Brawijaya, Jl. Veteran Malang, 65145
Location
Kota malang,
Jawa timur
INDONESIA
AGRISE
Published by Universitas Brawijaya
ISSN : 14121425     EISSN : 22526757     DOI : 10.21776/ub.agrise
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
AGRISE adalah Jurnal Sosial Ekonomi Pertanian yang berada di lingkungan Fakultas Pertanian Universitas Brawijaya yang berupa hasil penelitian, studi kepustakaan maupun tulisan ilmiah terkait. Jurnal ini diterbitkan pertama kali pada tahun 2001 oleh Jurusan Sosial Ekonomi Pertanian FPUB. Pada tahun 2011, Jurnal Agrise bekerjasama dengan Perhimpunan Ekonomi Pertanian Indonesia (Perhepi) untuk meningkatkan kualitas dan kuantitas penerbitan. Jurnal Sosial Ekonomi Pertanian Agrise diterbitkan tiga kali setahun (bulan Januari, Mei, dan Agustus). Frekuensi penerbitan akan ditambah bila diperlukan. ISSN cetak : 1412-1425 ISSN Elektronik : 2252-6757
Arjuna Subject : -
Articles 6 Documents
 1 
Search results for , issue "Vol 16, No 1 (2016)" : 6 Documents clear
PERSPECTIVE OF CATTLE DEVELOPMENT SCHEME IN TUBAN-EAST JAVA Kuntoro Boga Andri; Rita Indrasti; Nugraha Pangarsa
Agricultural Socio-Economics Journal Vol 16, No 1 (2016)
Publisher : Socio-Economics/Agribusiness Department

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Abstract

Tuban is one of primary areas of beef cattle development in East Java, Indonesia. However, poor food quality and cement as well as lack of good breeding result in slow development of livestock population in the regency. Moreover, the attempt to support beef self-sufficiency in Tuban was less than expected. The implementation of cattle development policies caused this to happen. This research used analysis of dynamic system which including the following phases: (1) developing causal loop diagram, (2) identifying and collecting quantitative data, (3) generating stock and creating flowchart in Powersim, (4) validating data, and (5) conducting simulation. The purpose of this research was to establish the policy and programme of beef cattle commodity development in Tuban. The research results show the mportant aspect of the development program which are: (a) Maintaining Tuban reputation as one of primary cattle product supplier across East Java and nationally (expected until 2021 with downward trend); (b) Increasing cattle population target up to 50 %, improving ineffective feed and production patterns; (c) Achieving beef production surplus up to 2012. From these results, some policy suggestions are: (1) maintaining/ boosting cattle population, (2) suspending beef/ cattle product imports, (3) developing value and benefits of derivative products such as bio-industry or otherwise waste utilization used to improve activities in agricultural sector.
SYSTEM ANALYSIS TO PROVIDE THE ACHIEVEMENT OF TWO MILLION TONS SURPLUS OF RICE PRODUCTION THROUGH 2014 IN NUSA TENGGARA BARAT I Putu Cakra Adnyana; M. Nazam
Agricultural Socio-Economics Journal Vol 16, No 1 (2016)
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (252.655 KB)

Abstract

Until now, rice is still the staple food for more than 95% of NTB people and has high sensitivity towards political, economic and social issue. Challenge that faced in this food supply is lesser land area, both its wide and quality due to continuous conversion of agricultural land to non-agricultural use. Rice supply system is a complex system because it involves multiple sectors and covers many aspects. To solve the problem, it is required more comprehensive and holistic approach. This study aims to analyze rice supply system to the achievement of 2 million tons surplus of rice production through 2014 in NTB. Data in this research was collected by survey, FGD, consultation, observation and desk study. Analysis in this research used dynamic system. The result showed that rice self-sufficiency could be achieved if it is accompanied by assessment to increase rice productivity and supporting policy where there will be no expansion and no conversion of wetland or paddy field area at NTB in 2014.  The government should immediately establish the policy to introduce new rice varieties, which potentially can yield 8 tons rice/ha, 5% grain loss and 2.5% rice loss through harvest tools and post harvest process. It should also be accompanied by IP (cropping index) score increase to 1.94 per year through 30% irrigation improvement and balanced fertilization. Rice crop should be improved by 1.146, 75% balanced fertilization, 75% seeds quality improvement and 75% decrease of pests and plant diseases. In addition, the government is necessary to establish regulations which governing responsibility between government, private sector and farmer in order to achieve IDR 208 billions budget in 2014.
DEVELOPMENT OF FOOD SECURITY IN INDONESIA Sujarwo Sujarwo; nuhfil hanani
Agricultural Socio-Economics Journal Vol 16, No 1 (2016)
Publisher : Socio-Economics/Agribusiness Department

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Abstract

Agricultural policy in Indonesia has several steps historically. It is started from land distribution in old-order government of Sukarno. In that time, government focussed on distributing resources and preparing for agricultural development. However, lack of research and development of technology caused low in agricultural production and less food sufficiency. Bringing new perspective of agricultural development, new order government in 1960s brought significant progress in agricultural production in Indonesia but the farmers had to pay cost in depletion of agricultural resources and dependency in chemical fertilizer and pesticides in the production. Currently, more efforts are implemented in sustainable agriculture and diversification in food consumption expecting gains in getting higher nutrition status of individual, braking land conversion and increasing farmers’ income.
A STUDY OF ALTERNATIVE LOCAL FOOD SOURCES IN JAMBI PROVINCE Dompak Napitupulu; Saad Murdy
Agricultural Socio-Economics Journal Vol 16, No 1 (2016)
Publisher : Socio-Economics/Agribusiness Department

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Abstract

Rice is a major staple food commodity in Indonesia.  It plays important role both as socio-politic and economic commodity. Rice should be available in sufficient amount to all markets; otherwise economic and politic stability well not run well.  In order to fulfill the needs, it should be imported from other countries. This research was conducted to find out alternative local food sources in order to substitute rice commodity as energy and carbohydrate source in Jambi Province. This research was conducted in 2011 and located in four regencies of Jambi Province. The research result showed that 100% research respondents stated that rice still became main staple food as energy and carbohydrate source where they usually eat rice three times a day. In addition, other staple foods that consumed by Jambi people as energy and carbohydrate source were potato, cassava, sweet potato and soybean. There was rarely respondents, or none, that have consumed corn, sago, achira (or canna discolor), breadfruit and arrowroot as their staple food although those kinds of local foods were available around them.
JAJAR LEGOWO PLANTING SYSTEM AS THE STRATEGY ON CLIMATE CHANGE ADAPTATION (CASE STUDY IN SRIGADING VILLAGE, LAWANG DISTRICT, MALANG) Elis Siti Toyibah; Sujarwo Sujarwo; Condro Puspo Nugroho
Agricultural Socio-Economics Journal Vol 16, No 1 (2016)
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (159.454 KB)

Abstract

Most Indonesian people need rice as their staple food. East Java is one of provinces in Indonesia which has large potential of rice farming productivity. One area in East Java Province which played role as central rice production is Lawang District. Moreover, Srigading Village, the location of this research, is one village in Lawang District that livelihood of the most people in the area is farmer. Farmers in Srigading Village often face crops failure because the field was affected by climate change. The purpose of this research is to analyze the application of jajar legowo planting system as an effort to increase farmer income and as the strategy to the climate change adaptation. Data type that used in this research is cross sectional data mostly generated using interview with the respondents. Data in this research was rice farming data in one planting season which is from February to June. T-test is applied to test the average result between jajar legowo planting system and conventional planting system. The results show that Jajar Legowo planting system has better performance, considering production and less cost applied, compared to the conventional planting system.
ANALYSIS OF EFFICIENCY ON RICE FARMING Rita Hanafie; Mashudi Heryono; Iwan Nugroho
Agricultural Socio-Economics Journal Vol 16, No 1 (2016)
Publisher : Socio-Economics/Agribusiness Department

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (183.469 KB)

Abstract

The research aims to analyze the efficiency on rice farming business and factors that affect rice production associated with participation in farmer groups. The research was conducted in Senduro Village, Senduro District, Lumajang Regency. Analysis method in this research included revenue, cost and efficiency on rice farming, as well as multiple regression of production function. The results show that there are different performance among farmers who are member and non-member of farmer’s group. Productivity to the farmers who are member of farmer group was 8.776 tons per hectare and non-member was 7.275 tons per hectare. Farmers in the group gained higher revenue (IDR 37.74 million per hectare) compared to non-member (IDR 31.28 million per hectare). Production cost to the farmers who are member of farmer group reached IDR 12.69 million per hectare and non-member was IDR 12.55 million per hectare, with efficiency values (R/C) 2.97 and 2.49, respectively. Farmers who become member of the group adhered better farming practices which use more efficient fertilizer, more intensive irrigation and more seeds. Rice production is significantly affected by land size and the group membership. Ten percent increasing in land size would increase production by 2.4 percent. However, for the other factors, i.e, age, education, number of family member, seeds, manpower and fertilizer had no significant effect on rice production.

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